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DIA NATURAL WINE
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100% Chardonnay
Burgundy, France
Medium Body
Organic, Biodynamic Practices
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Terroir: Above 1er Cru Aux Guettes on a west-facing slope, 350m altitude, isolated and surrounded by forest, cooler climate.
Viticulture (domaine): Organic with biodynamic methods and phytotherapy (see domaine profile for full details), soil worked by horse.
Vinification: Crushed, long (6-hour) press cycle, ambient yeast fermentation with pied de cuve, aged for 10-12 months in 228L and/or 600L barrels, blended and aged with the fine lees in stainless steel tanks for an additional 5-7 months, no fining, occasional light filtration, minimal SO2 addition only if necessary during aging and before bottling.
Monday - Thursday 1:00pm-8:00pm
Friday & Saturday 11:00am-8:00pm
Sunday 9:00am-6:00pm