This Aglio Olio is a simple and creamy sauce with where the layered flavors of fresh garlic and parsley take center stage. Complimenting each other, yet never hiding the taste of the mackerel. A perfect bite of summer.
INGREDIENTS: Mackerel, garlic and parsley sauce (rapeseed oil, water, vinegar, salt, modified starch, mustard, lemon juice, antioxidant, paprika, extract, garlic, parsley), and salt.
Innovative, experimental, and extremely small scale, ABC+ is breathing new life into the world of conservas. As tinned fish gain popularity, giant companies are eager to consolidate, push production, and limit creativity in the name of scalability. Recipes for sardines in EVOO, lemon, and tomato are tried and true, but ABC+ builds on that tradition by developing new, elevated recipes preserved in distinctively round hand-sealed cans. Discover their alphabetic range of ever expanding creativity, and circle back regularly for this fish tale’s unfolding chapters.
