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DIA NATURAL WINE
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100% Merlot
Veneto, Italy
Medium Body
Fresh blackberry and raspberry with earthy hints of spice and silky tannin.
Practicing Organic
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The grapes were fermented in stainless steel by indigenous yeast, and remained on the skins for a total of 20 days. It was aged in large oak casks of 48-50hl for one year.
Monday - Thursday 1:00pm-8:00pm
Friday & Saturday 11:00am-8:00pm
Sunday 9:00am-6:00pm