60% Nero d’Avola, 40% Frappato di Vittoria
Sicily, Italy
1.5 Liters
Estate grown. 25 year old vines. Red clay soils with subalpine sands composed of limestone & silica. 230 meters elevation. Spontaneous fermentation on the skins in concrete vats using indigenous yeasts. Aged in Slavonian oak botti for 18 months followed by 1 year in bottle before release.
You may also like
More from Beaune Imports
More from Reds
Recently viewed