DIA NATURAL WINE
DIA NATURAL WINE
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100% Malvasia di Candia Aromatica
Emilia-Romagna, Italy
Metodo Ancestrale- Secondary bottle fermented method (5 days of maceration on the skins, with soft press of the skins)
Limestone and alkali soils give direct and honest wines, with a rustic minerality. Zesty, herbaceous, and dry. As Italians say of an honest farmer wine: Semplice ma non banale- Simple but not boring.
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